Chicken Juice Crisp Bamboo Shoots

Chicken juice crisp bamboo shoots is a delicious dishes made of bamboo shoots, soup-stock, edible oil, etc. It tastes fresh, tender, crisp and smooth, very nutritious and delicious,full of dietary fibers.


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There is two treasures of Hunan: red history, good forest!  Hunan is known as the cradle of Chinese revolution. It is also a world famous natural oxygen bar, a green treasure house and a sea of green bamboosA variety of delicious bamboo shoots abound in this area, and the "smoke bamboo shoots" is the most representative one, known as "bamboo sea cucumber" . In the bamboo forest, the fresh and crisp bamboo shoots are collected together. After peeling off the layers of shells, they are boiled with clear and moist spring water, and their aroma is immediately overflows. Then they are dried and shred, which is called "Crisp Bamboo Shoots". This is not only for easy storage and transportation, but also because the dried bamboo shoots produced by these processes have a unique and memorable flavor. With braised meat, the meat tastes sweet, and the bamboo shoots taste ongoing. No one will stop eating after taste it.

"Delicious" is one of the reasons why people like bamboo shoots. "healthy" is another. The long fiber rich in bamboo shoots has an excellent "cleaning" function on the inner wall of human intestines and stomach, and is an excellent "scavenger" of digestive tract. Long-term consumption of crisp bamboo shoots has an obvious effect on reducing the incidence of gastrointestinal cancer. There is a third important reason why people like to eat bamboo shoots, and that is nutrition. Crisp bamboo shoots are rich in plant protein, calcium, phosphorus, iron and other essential nutrients and microelements, and also high content of cellulose. Therefore, according to traditional Chinese medicine, spring bamboo shoots have the effect of "promoting the nine orifice, passing blood, relieving phlegm and salivating, relieving food and distension". Smoke bamboo shoots have the effect of fat adsorption, food fermentation promotion, and also helpful to body digestion and excretion, so regular eating crisp bamboo shoots is beneficial to simple obesity. 

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Xiang Yu Guo braised smoke bamboo shoots, under the traditional formula combined with modern high-tech technology, selected high-quality smoke bamboo shoots as raw materials, through advanced processing technology, the product of the braised smoke bamboo shoots tastes tender crisp, fragrant, and can make a variety of delicious dishes. Xiang Yu Guo braised smoke bamboo shoots are deeply loved by many consumers. They have been sold to 17 provinces in China and 12 countries overseas. The sales continue to grow and maintain the domestic leading level. It is your worthy food choice.

Xiang Yu Guo Chicken Juice Crisp bamboo shoots, under the traditional formula combined with modern high-tech technology, selected high-quality crisp bamboo shoots as raw materials, through advanced processing technology and adding animal oil, soup-stock and other ingredients , the product of the braised smoke bamboo shoots tastes tender crisp, fragrant, and can make a variety of delicious dishes. Xiang Yu Guo chicken juice crisp bamboo shoots are deeply loved by many consumers. They have been sold to 17 provinces in China and 12 countries overseas. The sales continue to grow and maintain the domestic leading level. It is your worthy food choice.

Uses: Shredded bamboo shoots in chicken juice, floral crisp fried with pork, crisp bamboo shoots dry pot.

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Hot and sour chicken juice crisp bamboo shoots
Ingredients: chicken juice crisp bamboo shoots, mashed garlic, green and red chili, flour, sugar,soy sauce, hot and sour dew, sesame oil
Steps:

1.wash chicken juice crisp bamboo shoots, blanch in boiled water for half a minute, remove and soak in ice water, then squeeze excess water
2.add mashed garlic,green and red chili, flour, sugar,soy sauce, hot and sour dew, sesame oil
3.stir well and serve.

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